The summer season is now in full effect, and with the changes of season comes a change in our new dinner menu.  Richard, our new Head Chef has in the past few weeks, been perfecting a selection of delicious locally-sourced meals for you to choose when visiting us next.

Summer 2018 Menu


Trio of Rustic Breads £2.50

served with a balsamic reduction, & pesto

Mediterranean Olives £1.95

To Start…

Meat Mezze Sharer £14.95shropshire, dinner menu, restaurant wolverhampton, restaurant shropshire, carvery shropshire,

Chorizo, Parma Ham, Pastrami, Olives, Balsamic Reduction, Pesto & Rustic Breads

Cheese Mezze Sharer £14.95

Baked breaded camembert, mature cheddar, stilton, olives, balsamic reduction, pesto & rustic breads

Baked Breaded Camembert £5.95 shropshire, dinner menu, restaurant wolverhampton, restaurant shropshire, carvery shropshire,

Port and redcurrant jus

Pan Fried King Prawns £6.25

Garlic butter, ciabatta

Beef Carpaccio £6.50

Rocket, pesto oil

Coarse Smoked Chicken Terrine £5.95

onion relish, rustic bread

Roasted Garlic and Sesame Mushrooms £5.95

Herb croutons

Chefs Homemade Soup of the Day £4.50

Croutons, warm bread

Main Courses…

Slow Cooked Pork Belly £16.95

Creamy mash, apple and sage puree, cider gravy

Pan Seared Rump of Lamb £18.95

Crushed new potatoes, cranberry and rosemary red wine jus

Smoked Chicken and Chorizo £14.95

Roasted pepper and tomato garlic sauce, Taglliatelle pasta, parmesan

Baked Chicken £14.95shropshire, dinner menu, restaurant wolverhampton, restaurant shropshire, carvery shropshire,

Mushroom and herb duxelle, herb sautéed potatoes, whole grain mustard sauce

Pesto Crusted Trout Fillets £16.95

Crushed herb potatoes, tarragon infused hollondaise

Baked Cajun Salmon £16.95

Garlic creamed mash, griddled broccoli, sour cream and toasted lime

Citrus Beer Battered Cod £12.95

Hand cut chips and minted mushy peas

Baked Aubergine £12.95

Charred goats cheese, beetroot, salsa

Slow roasted Root Vegetables £12.95

Smoked paprika and chick pea cous cous

Mushroom Bourguignon £12.95

Porcini, portabella, chestnut and shiitake mushrooms, red wine, fresh herbs, creamy mashed potatoes

All Main Courses are served with Chefs selection of vegetables

The Chargrill…

All our steaks are cooked to your liking with roasted tomato, baked mushrooms, and our hand cut chunky steak chips.

Aged 10oz Rib Eye £20.95 

16oz Rump £18.95 

8oz Rump £14.95

18oz Fillet £25.95 

8oz Gammon £12.95

16oz Gammon £16.95

Plain Chicken Supreme £12.95

Cajun Chicken Supreme £12.95

Salmon Fillet £14.95

Side Orders…

Au Poivre Sauce £2.50

Stilton & Cream Sauce £2.50

Diane Sauce £2.50

Garlic Cheese Bread £3.50

Garlic Bread £3.00

Side Salad £1.50


Homemade Sticky Toffee Pudding £5.25
Butterscotch sauce

Lemon and Blueberry Baked Cheesecake £5.25
Fruit compote

Hot Triple Chocolate Brownie £5.25
Vanilla pod ice cream

Champagne and Raspberry Posset £5.25
Chantilly cream

Lemon Bavorois £5.25
Fresh Raspberries

Trio of Ice Cream £3.95

Cheese and Biscuits £5.95
Caer Caradoc, Wrekin Blue, Newport Oak Smoked, onion relish, celery, grapes, wafer biscuits


Filter coffee £3.25 

Freshly brewed tea £2.95 

Espresso £3.50 

Café Latte £3.50 

Cappuccino £3.50 

Mocha £3.50 

Hot chocolate £3.50 

Bailey’s coffee £6.95

Irish with Jameson’s Irish whisky £6.95

Highland with Bells Whisky £6.95

Parisian with Martell Brandy £6.95

Calypso with Tia Maria £6.95

Caribbean with Captain Morgan’s Rum £6.95

Seville with Cointreau £6.95

Café Disaronno with Amaretto £6.95